|Date:||October 10, 2017|
|Time:||8:30 AM-3:45 PM|
Saint Joseph's University
5600 City Ave., Philadelphia PA
|Contact:||FIS@sju.edu or Cathy Quinn - firstname.lastname@example.org or 610.660.1615|
“Disruptive Innovation in Food Marketing” will be held in Mandeville Hall.
Registration and continental breakfast from 7:45-8:30 a.m.
Cost is $299.00 (includes breakfast and lunch)