CIFI 2017 Man of the Year Dinner

The Catholic Institute of the Food Industry held its annual Man of the Year dinner at the Hotel Pierre in New York City. The dinner was held in memory of the late John Coppola, formerly of White Rose Foods and Krasdale Foods. A big crowd was on hand to pay respects to John’s memory, including these gentlemen (l-r): Steve Vasilikos, Pioneer Supermarket; Lou Vele, Met Foods; Jack Zumba, retired from White Rose, and industry veteran Luis Tejada.